Route 66 American Kitchen & Bar is located on historic Stone Street, located in FiDi. Chef Billy Kooper’s menu features unique twists on beloved BBQ and American recipes with a strong emphasis on hand-selected ingredients from farm to table vendors.
Our restaurant features three unique spaces; our year-round outdoor beer garden, our indoor dining room & our upstairs game room & lounge.
Kitchen Hours
Monday - Sunday 11:30am - 11pm
Bar Hours
Monday - Sunday 11:30am till late
Brunch
Saturday & Sunday 12pm - 4pm
Happy Hour
Monday to Friday 3pm - 7pm
Mon-Fri 3pm-7pm!
$6 beer, $9 wines, $10 frozen, $8 well drinks
$10 Specialty Martinis
Earl Grey, Espresso, Cosmo all day long!
Happy hour all day!
$6 beer, $9 wines, $10 frozen, $8 well drinks
$8 Cocktail, $7 Shot
Ask our staff for whiskey selection!
FREE to sing, reservations recommended! Sponsored by Hiatus Tequila... 7pm-??? :)
All night long!
7pm - 10pm
$25 for 90 mins of Unlimited Mimosas, Bellinis, Espresso Martinis, Aperol Spritz & 66 Pilsner Beer! Saturdays & Sundays only from 11:30am-4pm. Must be accompanied by an entrée.
$30 for a 1.5 LB Maine Lobster served with Cornbread, coleslaw, baby potatoes, sausage, lemon & butter. Served Saturdays & Sundays only from 4pm-11pm.